3/23/11

In Risk Assessment Of Cancer


Breast cancer is the most frequently diagnosed cancer in women. The American Cancer Society report mortality rates, because the disease is declining, perhaps because of early diagnosis and more intensive care. For a comprehensive risk assessment, you should see a health care provider.

There are two main types of risks:

- The chances of developing breast cancer during a given period, and life.

- The chances that a mutation in a gene known high risk eg BRCA1 or BRCA2.

Many other risk factors for breast cancer is validated. Obesity, diet and exercise are possibly linked. mammographic density is perhaps the single major risk factor being evaluated but may have a significant heritable component. Other risk factors such as alcohol consumption has a very low and protective factors, breastfeeding is of little effect, and within several years of total food arrived. None of these factors is being incorporated into risk models obtained

Breast cancer risk assessment tool is a computer program, which has been improved by researchers at the National Cancer Institute and National Surgical Adjuvant Breast and Bowel Project (NSABP) to assist health care workers support risk with their patients. The tool can be a health professional to list the specific laws of the woman's risk of breast cancer over a period of 5 years and over his life and compares risk estimates for women with a risk standard a woman the same age.

Breast cancer risk assessment tool was built for women in the United States aged 35 years or more. It should not be used in women who have been diagnosed with the disease, women exposed to chest radiation to treat Hodgkin's lymphoma, or women who live in or recently emigrated from regions with low cancer risk breast, as mainland China or Japan.

Several factors influence a woman's risk of developing breast cancer. Recognizing the estimated risk of disease can help a woman decide detection and adequate treatment of risk reduction. An accurate estimate of the threat that could be used to put this risk in the general risk factors for health.

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Article Source: http://EzineArticles.com/?expert=MC_Ezzia

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